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Entries by Michelle (144)

Tuesday
Dec042012

Banana Crumb Muffins

Ripe bananas are great to bake with because everything they touch turns out moist, sweet and delicious. This recipe is no exception. And as an added bonus, the batter is super easy to make!

I love this recipe because it doesn't require any 'fancy' kitchen equipment.


All you need is a rubber spatula to combine the wet ingredients (mashed bananas, egg, butter and sugar) and the dry ingredients (flour, baking powder, baking soda and a pinch of salt). 

This batter is suppose to be chunky, so resist the urge to over-mix.

I like to add chopped pecans (or walnuts) to the streusel topping for added texture and flavor. Oatmeal would also do the trick.

Breakfast can be on the table in 30 minutes. Can't beat that!

The printable recipe is here.

Want more banana goodness? This banana cake recipe is the most popular blog post on my site!

Tuesday
Nov272012

Roasted Butternut Squash Salad with Pears and Blue Cheese

Sometimes, a picture is worth a thousand words. And when it comes to this composed salad made of roasted butternut squash, pears, bacon and blue cheese, this is definitely the case! Here's to a (nearly) 'Wordless Wednesday', and a salad that you should not pass up.

A lovely salad composed of.....

 

A simple lemon vinaigrette

 

Butter lettuce, pear, apple wood bacon, blue cheese and roasted butternut squash


It comes together in minutes.....

 


and can be enjoyed as a first course or light winter meal.

The printable recipe is here.

Sunday
Nov252012

Salmon Rosettes with Pistachio-Mint Pesto

After a long weekend of over-indulging, there is something very appealing about this light, flavor-packed recipe, which tastes as good as it looks.

Sometimes, the line between ordinary and extraordinary is very thin. Take for example this delightful recipe, which transforms a fillet of salmon into a elegant main dish. 

The salmon rosettes are made by wrapping (3) long, thin pieces of salmon around each other. The technique sounds complicated, but actually is shockingly easy. It turns out that salmon is extremely malleable.

The rosettes are sparingly seasoned with olive oil, salt and pepper before going into the oven for 12 minutes. The salmon can be served warm, or at room temperature on a hot summer day. Either way, make sure to serve it with a generous dollop of pesto. 

The pesto is a lovely combination of herbs, lemon, olive oil and pistachios, which would make any Greek (or Italian) Grandmother proud.  

Bright, aromatic and slightly crunchy, it is a perfect foil for the richness of salmon. But don't stop there: this sauce would also be amazing served with grilled red meat, lobster or chicken. 

 The printable recipe is here.

Saturday
Nov032012

Halloween (Hope) Cake 2012

Last Saturday, I spent most of the afternoon making marzipan cake toppers for my annual Halloween cake. Normally, this type of exercise is purely a creative outlet. But last week, it was also a much needed distraction: Meteorologists were predicating that Hurricane Sandy would be working her way up the east coast over the weekend, most likely making landfall in the New York- New Jersey area on Monday. Not a pleasant though, to say the least.

I grew up in a coastal area, where big storms often wrecked havoc. But in NYC, the weather is normally more of an inconvenience than a menace. You know, like trying to hail a yellow cab in the rain. 

This paradigm was certainly challenged last summer, when Mayor Bloomberg ordered a mandatory evacuation of "Zone A" due to Hurricane Irene. Thankfully, NYC was spared the worst of the storm, when she veered northward. And as largely expected, life was back to normal on Monday morning despite the inconvenience.

This time around, I initially stood by the old paradigm. But as Sunday rolled around, the prospect of dodging another bullet seemed more and more unlikely. Then the dreaded call/email arrived:

Your building has been identified by the Office of Emergency Mgmt. for a mandatory evacuation no later than 6pm tonight.  Due to the seriousness of this storm and it's impact, all residents MUST evacuate. This is not optional.  RMC staff will shortly be shutting down building systems and are obligated to evacuate the buildings as well.  As a result, the buildings will have no elevator service after 6pm, or potentially water supply, and we expect to be locking all entrances.  With no staff in the building, you will be placing your household at increased personal risk.  Please know that RMC teams will make every effort to return the building to service as soon as possible when we are allowed to return.  We will keep you informed as more information is available.  Thank you in advance for your cooperation and stay safe!

 So much for creative distractions and neat paradigms. 

I weathered the storm, high and dry in midtown Manhattan. And on Wednesday evening, received this update from my building management:

We were informed by the department of buildings late this afternoon that, unlike the last zone "A" evacuation reoccupy process, building owners must have a New York State licensed professional engineer inspect the building and confirm it is safe for occupancy.

We were able to coordinate an inspection earlier this evening, and the building has met all requirements for you to return to home immediately!

Good news to be sure. But as people slowly filed back into our building on Thursday morning, levity was in short supply. In fact, there was a pervasive heaviness that filled the air. But how could it be otherwise, given the destruction and despair all around us?

I think it is fair to say that Sandy will go down in history as a game changer: socially, emotionally and financially. But I am also convinced that this disaster would have been far worse, if not for an aggressive, organized civic response. (Hello Katrina)

So as we rebuild our communities, I HOPE that this disaster reminds us that:

  • Life is fragile, and people fall on hard times for many complex reasons. And in a democratic society, we need to provide public assistance to help people get back on their feet.
  • We all benefit from government financed health care -- because public facilities like Bellevue Hospital Center (here in NYC) not only care for the poor, but they also train some of the finest physicians in our country. What would we have done without Bellevue trained docs during this crisis?
  • In the midst of a crisis, "big government" is never big enough. 
  • Grass -root efforts make a huge difference. So please pitch in if you can! 

I gave the Halloween (Hope) Cake to the staff in my apartment building as a "thank you" for their assistance during the storm. Because given the gravity of the situation, no act of kindness should go unnoticed.